Giro d’Italia Long Sunday Lunch at Mister Bianco

Mister Bianco restaurant will be celebrating great Italian food and wine by giving guests a taste of the Giro d’Italia on 2nd June with a long Sunday lunch, free-pour Prosecco plus wine and Vittoria coffee.

The lunch will include dishes inspired by locations from the famous cycling event, which sees riders race around Italy, starting in Bologna and finishing on 2ndJune in the beautiful, romantic city of Verona. There will even be a fun podium finish at the restaurant with Prosecco spraying.

The Giro d’Italia Long Sunday Lunch menu will include the finest cheese products from That’s Amore and will be the perfect way to experience and enjoy the convivial Italian way of life with amazing food, fine wine and great company.

“I am so excited to be bringing a taste of the Giro d’Italia to Mister Bianco,” says Mister Bianco owner/chef, Joseph Vargetto. “Cycling is a way of life for me outside of the kitchen, whether it be a fun ride with my family or a ride out with friends.”

“Blending a celebration of the end of the famous race with delicious dishes inspired by different regions of Italy seemed a perfect way to bring family and friends together for a long, shared Sunday lunch.”

“We have also partnered with our friends at Rapha Australia to organise an optional ride beforehand so the cycling community can enjoy the sights of Melbourne before the fun event. We will start at 10am at the Rapha Melbourne Clubhouse, head to That’s Amore in Thomastown for coffee and brioche before finishing at Mister Bianco to join the lunch.”

What:              Giro d’Italia Sunday Lunch – a fun, long lunch with sharing dishes, free-pour Astoria Pink Jersey Prosecco from Twelve Bottles, plus wines and Vittoria coffee

When:             Sunday 2nd June, 12.30pm

                        (Optional bicycle ride starts at Rapha Melbourne,10am)

Where:            Mister Bianco, 285 High Street, Kew, Vic, 3101

Tickets:          $75 per person via Mister Bianco on 03 9853 6929 or visit trybooking.com/BCKQJ